Slim Chickens, a leading fast casual franchise which features dine-in and drive-through in the “better chicken” segment, announced today that it has inked a franchise agreement to develop five-units agreement in Southeast Oklahoma and Northern Texas.
Colt Harmon is the entrepreneur bringing Slim Chickens to the region. As a talented multi-concept franchisee, Harmon has extensive experience in the restaurant industry and in real estate development.
Harmon plans to open in towns and cities across Southeast Oklahoma, such as Muskogee, and into Northern Texas towns like Wichita Falls.
The better-chicken brand has opened 100 locations across the United States, the United Kingdom and Kuwait, and with more than 350 units in development, the fast-growing brand is well on its way to reaching its goal of 600 restaurants.
Slim Chickens prides itself on its cooked-to-order fresh food and strong devoted fanbase, also known as “Slimthusiasts.” The brand has distinguished itself in the “better chicken” segment by offering high-quality food and 17 house-made dipping sauces, allowing customers to enjoy a different flavor profile with each visit. Its menu is broader than many in the segment, offering chicken tenders, fresh salads, sandwiches, chicken and waffles, chicken wings and unique side items. Fans also resonate with the southern contemporary look and feel and open and inviting layout of Slim Chickens restaurants, which speak to the hospitality mindset that anchors the brand.
For more information on the Slim Chickens franchise opportunity, visit slimchickensfranchise.com.
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