Company Name: Filta Environmental Kitchen Solutions
Email: ablake@filta.com Please send leads to franchiseleads1@filta.com
Contact: Adam Blake, VP of Franchise Development
Initiation Fee: Franchise Fee is $31,000
Cash Investment: Ranges from $70,000 to $105,000
Business Description
The Filta Franchise Opportunity
The Filta Franchise is described as a mobile vacuum-based fryer management company. Serving 5,000
customers a week on average from 130 Filta Franchise Owners and hundreds of Service Technicians all over
the United States.
THE FILTA STORY AND HOW IT STARTED
Filta’s story begins back in the mid 1990′s, when tragedy struck. Jason Sayers, now President of Filta, had a
friend who was severely injured while cleaning a deep fryer.
This type of injury is common in the food service industry. Food had clogged up the built-in drain of a fryer. Upon
freeing up the clog, hot oil rushed out, leading to third-degree burns for Jason’s friend.
Then a breakthrough came in the form of a revolutionary technology for managing deep fryers.
As often happens in life, tragedy created opportunity. Opportunity for a breakthrough solution. One which has
helped many people around the world prevent fryer cleaning accidents. It has also led to dramatic improvements
in the food service industry and how fryer oil is now managed.
WHO IS USING FILTA SERVICES
Looking into the operation of this business, takes us behind the scenes of many well-known organizations
around the world. Industries including restaurants, hotels, healthcare facilities, stadiums and more. Blue Cross,
Outback Steakhouse, Lowes Distribution Center, and individual stores and units of well-known chains are now
using Filta services.
WHY BECOME A FRANCHISE OWNER
Micro-filtration of oil and fryer management may not be a franchise you’ve considered yet. However, first
consider the demand from customers. Filta’s customers save a great deal of money in oil costs, less accidents
and labor in their operation. FiltaFry, a core service of the company, claims to save customers up to 50% in their
oil usage.
Second, consider reports which now show food service industry sales to exceed $683 billion in the US alone.
Both points make it clear to see the unique position Filta has and how it’s directly keyed into the growth of the
food service industry.
For a Filta Franchise Owner, this means an in-demand value based service, which everyone can agree is the
cornerstone of any successful business. Not to mention, offering a service which prevents workplace accidents
is just good for you, your business and your customers.
HOW TO LEARN MORE
Want to learn more about becoming a Filta Franchise Owner?
Click-through below to request more information about available territories and how you can get started with
your own Filta franchise.
Visit Website www.gofilta.com