Hard Rock Cafe Launches New Vegetarian Menu

International Locations Roll Out Limited-Time Meatless Menu Offerings

Hard Rock Cafe is celebrating Vegetarian Awareness Month by introducing brand new limited-time meatless options. On World Vegetarian Day, select Hard Rock Cafe franchise locations worldwide began serving new vegetarian offerings. More than 25 meatless options were developed, and each location’s menu features a selection of the new items, including vegetarian burgers, wraps, salads and juices.

Hard Rock Cafe has added items in various menu categories to give guests a variety of options. The new selections include innovative menu items, such as the Quinoa Burger; Southwest Spiced Tofu and Black Bean Wrap; and Roasted Root Vegetables and Kale Salad.

The new menu items add to Hard Rock Cafe’s robust menu of authentic American cuisine and beverage innovations. The new menu also features nutritious drink options, such as Beetroot, Orange and Ginger; Spinach, Pineapple and Flax Seed; and Pear, Cucumber and Kale.

Hard Rock Cafe’s new vegetarian menu features Hard Rock’s hand-crafted American fare, with a commitment to fresh ingredients and the signature flair that guests can only get at Hard Rock. Contact your local franchise Hard Rock location to find menu information and availability.


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